My last infographic segment will assess the impact of full-fat dairy consumption on cancer risk. Is consumption of full-fat dairy harmful or beneficial in cancer prevention? Does the sourcing of full-fat dairy matter such as choosing grass-fed and organic? These questions will be explored today!
In my second part infographic, I will look at the evidence behind full-fat dairy consumption and heart health specifically, cardiovascular disease and hypertension. Let's take a look!
I wrote several posts previously on dairy consumption and health. Today I delve further into the topic with an infographic discussing the scientific evidence behind full-fat dairy vs. low-fat dairy consumption. In part 1, I will introduce the full-fat vs. low-fat argument. I will also discuss the health benefits of consuming high-fat dairy and type 2 diabetes. Enjoy!
Today I’d like to talk about the implications of high-fat dairy on cardiovascular health compared to low-fat intake.
Today, I am going to discuss one reason why full-fat dairy products may be better than low-fat dairy products. I am going to focus on the aspect of sugar content, inflammation, and type 2 diabetes in this post, but will focus on other aspects, such as cardiovascular disease and cancer, in my next posts!